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Improving packaging ROI

Only 50% of new package designs provide a notable 
improvement over existing packaging. 
This article pinpoints common 
missteps, and provides tips on 
successful redesign.

When Kraft Mac&Cheese changed its primary graphics, they wisely maintained the branding, color, and spoon graphic.
When Kraft Mac&Cheese changed its primary graphics, they wisely maintained the branding, color, and spoon graphic.

This year, Perception Research Services (PRS) is celebrating its 40th year of helping clients, through packaging and consumer research studies, win at retail with effective packaging. And without question, over that time, our belief in the power of packaging has only grown, as we’ve seen many success stories where innovative packaging has built brands and driven sales.


However, our experience also suggests that many marketers are not fully or consistently leveraging packaging as a marketing vehicle. In fact, across more than 10,000 studies, we’ve found that only 50% of new packaging systems provide a significant improvement in overall performance, relative to current packaging. While an optimist may say, “The glass is half-full,” there’s clearly room to improve this success rate.


With this thought in mind, we recently reviewed our database of past projects, to identify key drivers of success—and failure. Specifically, our objective was to understand why some initiatives failed to meet expectations and to identify systematic patterns that were limiting success. This article shares key themes from this analysis, along with several recommendations for improving the return-on-investment (ROI) of packaging.


Five common missteps


Certainly, there’s no single explanation as to why some initiatives succeed and others don’t meet expectations. However, across brands, categories, and countries, we have discerned five common patterns or actions that are highly correlated with failure, including:


1. Investing in unnecessary redesigns: Most large CPG companies have consistent research systems in place for assessing or “validating” new packaging systems prior to launch. However, very few use consumer-driven processes for determining when to redesign their packaging, or when to invest in added-value packaging systems or features. Instead, most packaging changes are driven by the judgment of a new brand manager, often in reaction to competitive changes, declining market share, and/or a desire to “create some news.” As a result, considerable resources are spent on innovation or redesign efforts that aren’t necessary or appropriate. What we’ve often found is that marketers and designers often tire of their brand’s packaging well before shoppers do.

2. Solving the wrong problem: A related issue is that many efforts are rooted in misguided assumptions about the brand and its packaging (e.g., “the packaging looks old”; “it needs to be easier to hold”; etc.). Thus, a great deal of time and energy is channeled in one direction, only to eventually uncover a very different issue by way of on-shelf and/or in-home testing. For example, “improving shelf visibility” is a standard objective on nearly all design briefs. And while visibility is absolutely critical for smaller brands and new product introductions, shoppability and sub-brand differentiation are often more pressing issues for large master brands, such as Colgate, Dove, and Tide.

3. “Walking away” from core design equities: In today’s world of overwhelming clutter and choice, purchase decisions are driven primarily by what people see (and miss) and by how they feel. Thus, visual equities—including unique, ownable shapes, colors, and icons—are more important than ever to help shoppers navigate expanding aisles and identify familiar brands. And not surprisingly, the majority of “disasters,” in which packaging changes have led to sales declines, are cases in which new packaging lacked the familiar visual equities and created confusion or hesitation at the shelf, leading consumers to ask questions such as, “Is it still my brand?” “Where’s my variety?” or “Have they changed the product inside?”.


Of course, brands can’t stay stagnant, but the key to successful restages is properly balancing disruption and continuity: If there’s a dramatic change to one core visual equity such as a new package shape or a primary visual, it’s typically best to retain other core elements, such as package color and/or brand identity. For example, when Kraft Mac & Cheese recently modified its primary graphics to inject more personality and to distance the brand from private-label competitors, they wisely maintained the Kraft branding, the primary blue-and-gold color scheme, and the spoon visual, all of which provided reassurance to shoppers. In addition, marketers should ensure that front-of-pack messaging helps explain or “frame” dramatic changes in packaging appearance (e.g., “New Look,” or “Improved Formula”).

4. Not moving the needle: It’s perhaps inevitable that a few high-profile disasters grab headlines and imply that all packaging changes are inherently risky. However, we’ve actually encountered fewer cases of companies going too far with new packaging, and many more cases of new packaging systems that didn’t move the needle in terms of perceptions or shopping behavior. Often, it is due to one or more of the following reasons: 
• 
The packaging change isn’t noticeable on shelf (from three feet away)
• 
The new look is not linked to a clear message (i.e., a reason to believe or reconsider)
• 
A new feature or functional benefit, such as resealability, is not highlighted on the package  

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